How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Panettone Bread?

You need 11 ingredients. The key ingredients include: 3/4 cup milk, 1 each eggs, 3 tablespoons applesauce, 3 cups bread flour, and more.

Is Italian Panettone Bread suitable as general?

Yes, Italian Panettone Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Panettone Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Panettone Bread Recipe

Name: Italian Panettone Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup milk; 1 each eggs; 3 tablespoons applesauce; 3 cups bread flour; 2 tablespoons honey; 1 1/2 teaspoons star anise crushed; 3/4 teaspoon salt; 1 teaspoon yeast, active dry; ⅓ cup raisins, seedless; ⅓ cup currants; ⅓ cup candied citron chopped

Italian Panettone Bread

Eats Now Editorial Team · 417 kcal · General

Italian Panettone Bread – a delicious recipe with milk, eggs, applesauce, bread flour, honey, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Italian Panettone Bread

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