How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Mushroom Meat Loaf?

You need 10 ingredients. The key ingredients include: 1 large egg, lightly beaten, 1/4 pound fresh mushrooms, chopped, 1/2 cup old-fashioned oats, 1/2 cup chopped red onion, and more.

Is Italian Mushroom Meat Loaf suitable as meat & poultry?

Yes, Italian Mushroom Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Mushroom Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Mushroom Meat Loaf Recipe

Name: Italian Mushroom Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large egg, lightly beaten; 1/4 pound fresh mushrooms, chopped; 1/2 cup old-fashioned oats; 1/2 cup chopped red onion; 1/4 cup ground flaxseed; 1/2 teaspoon pepper; 1 package (19-1/2 ounces) Italian turkey sausage links, casings removed, crumbled; 1 pound lean ground beef (90% lean); 1 cup marinara or spaghetti sauce; Shredded Parmesan cheese, optional

Italian Mushroom Meat Loaf

Eats Now Editorial Team · 561 kcal · Meat & Poultry

Italian Mushroom Meat Loaf – a delicious recipe with egg, mushrooms, old-fashioned oats, red onion, ground flaxseed, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Mushroom Meat Loaf

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