How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Mushroom Chili?

You need 15 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 4 green onions, sliced, 2 cloves garlic, minced, 2 tablespoons chili powder, and more.

Is Italian Mushroom Chili suitable as soups & stews?

Yes, Italian Mushroom Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Mushroom Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Mushroom Chili Recipe

Name: Italian Mushroom Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 4 green onions, sliced; 2 cloves garlic, minced; 2 tablespoons chili powder; 1 tablespoon Italian herb seasoning; 1 teaspoon crushed dried fennel; 1 teaspoon salt; 1/4 teaspoon ground red pepper; fresh ground black pepper; 1/2 cup chianti wine or 1/2 cup other red wine; 3 portabella mushrooms, coarsely chopped; 3 (14 1/2 ounce) cans diced tomatoes in tomato puree; 2 (15 ounce) cans cannellini beans, rinsed,drained; shredded parmesan cheese (optional); chopped flat leaf parsley (optional)

Italian Mushroom Chili

Eats Now Editorial Team · 169 kcal · Soups & Stews

Italian Mushroom Chili – a delicious recipe with vegetable oil, green onions, garlic, chili powder, Italian herb seasoning, dried fennel. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Italian Mushroom Chili

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