How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Muffins?

You need 13 ingredients. The key ingredients include: 3/4 c. cornmeal, 1 1/2 c. flour, 2 Tbsp. Parmesan cheese, 1 1/2 tsp. Italian seasoning, and more.

Is Italian Muffins suitable as baking & desserts?

Yes, Italian Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Muffins Recipe

Name: Italian Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. cornmeal; 1 1/2 c. flour; 2 Tbsp. Parmesan cheese; 1 1/2 tsp. Italian seasoning; 1 Tbsp. baking powder; 1/2 tsp. salt; 1 c. cubed Mozzarella cheese; 1 c. chopped onion; 1/4 c. vegetable oil; 2 eggs; 1 c. yogurt or sour cream; 1/2 c. milk; 1 1/2 c. Ricotta cheese

Italian Muffins – a delicious recipe with cornmeal, flour, Parmesan cheese, Italian seasoning, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Italian Muffins

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