How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meatballs With Raisins And Pine Nuts?

You need 14 ingredients. The key ingredients include: 1 1/2 lbs ground round or 1 1/2 lbs ground chuck, 2 cups breadcrumbs, plain, 3 garlic cloves, finely chopped, 2 large onions, finely chopped, and more.

Is Italian Meatballs With Raisins And Pine Nuts suitable as meat & poultry?

Yes, Italian Meatballs With Raisins And Pine Nuts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meatballs With Raisins And Pine Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meatballs With Raisins And Pine Nuts Recipe

Name: Italian Meatballs With Raisins And Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs ground round or 1 1/2 lbs ground chuck; 2 cups breadcrumbs, plain; 3 garlic cloves, finely chopped; 2 large onions, finely chopped; 2 tablespoons oregano; 4 tablespoons parmesan cheese, grated; 2 tablespoons parsley; 2 tablespoons dried basil; 1/2 cup raisins; 1/2 cup pine nuts; 2 eggs; 1 cup red wine; salt and pepper, to taste; olive oil (or bacon fat)

Italian Meatballs With Raisins And Pine Nuts

Eats Now Editorial Team · 672 kcal · Meat & Poultry

Italian Meatballs With Raisins And Pine Nuts – a delicious recipe with ground round, breadcrumbs, garlic, onions, oregano, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Meatballs With Raisins And Pine Nuts

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