How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meatballs In Spaghetti Sauce?

You need 11 ingredients. The key ingredients include: 1 lb. lean ground beef, 1/2 lb. sausage or ground pork, 1 c. soft bread crumbs, 2 cloves garlic, minced, and more.

Is Italian Meatballs In Spaghetti Sauce suitable as pasta & noodles?

Yes, Italian Meatballs In Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Meatballs In Spaghetti Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meatballs In Spaghetti Sauce Recipe

Name: Italian Meatballs In Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1/2 lb. sausage or ground pork; 1 c. soft bread crumbs; 2 cloves garlic, minced; 2 eggs, beaten; 2 tsp. grated Parmesan cheese; 1 tsp. salt; 1/4 tsp. pepper; 1 tsp. oregano; 1/4 tsp. basil or marjoram; 1/4 c. water

Italian Meatballs In Spaghetti Sauce

Eats Now Editorial Team · 525 kcal · Pasta & Noodles

Italian Meatballs In Spaghetti Sauce – a delicious recipe with lean ground beef, sausage, bread crumbs, garlic, eggs, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Italian Meatballs In Spaghetti Sauce

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