How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meatballs?

You need 6 ingredients. The key ingredients include: 1 lb. bulk Italian sausage, 1 Tbsp. fresh mint, 2 pieces crumbled bread, 1/3 c. white wine, and more.

Is Italian Meatballs suitable as meat & poultry?

Yes, Italian Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meatballs Recipe

Name: Italian Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. bulk Italian sausage; 1 Tbsp. fresh mint; 2 pieces crumbled bread; 1/3 c. white wine; olive oil; 2 beaten eggs

Italian Meatballs – a delicious recipe with Italian sausage, fresh mint, bread, white wine, olive oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. bulk Italian sausage
1 Tbsp. fresh mint
2 pieces crumbled bread
1/3 c. white wine
olive oil
2 beaten eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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