Try this homemade Italian Meatball Sub recipe the whole family will love. Made with lean ground beef, crackers, onion and garlic. Easy step-by-step inst…
This Italian Meatball Sub relies on simple, everyday ingredients such as lean ground beef, crushed saltine crackers, large onion, diced and garlic clove, minced. It comes together quickly and makes 4 servings, at about 395 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026