How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meat Sauce?

You need 18 ingredients. The key ingredients include: 1 pound ground beef, 1 pound Italian sausage links, cut into 3/4-inch slices, 1 large onion, chopped, 2 cans (15 ounces each) tomato sauce, and more.

Is Italian Meat Sauce suitable as soups & stews?

Yes, Italian Meat Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Meat Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Sauce Recipe

Name: Italian Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 pound Italian sausage links, cut into 3/4-inch slices; 1 large onion, chopped; 2 cans (15 ounces each) tomato sauce; 1 can (14-1/2 ounces) stewed tomatoes; 1 can (6 ounces) tomato paste; 3/4 cup water; 1 can (4 ounces) mushroom stems and pieces, drained; 1/2 cup sliced pimiento-stuffed olives, optional; 2 teaspoons Italian seasoning; 1-1/2 teaspoons Worcestershire sauce; 1 teaspoon garlic powder; 1 teaspoon sugar; 1/2 teaspoon chili powder; 1/4 teaspoon dried oregano; 1/4 teaspoon celery salt; 1 bay leaf; Hot cooked spaghetti

Italian Meat Sauce

Eats Now Editorial Team · 419 kcal · Soups & Stews

Italian Meat Sauce – a delicious recipe with ground beef, Italian sausage, onion, tomato sauce, tomatoes, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Italian Meat Sauce

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