How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meat Sauce?

You need 18 ingredients. The key ingredients include: 1 pound ground pork*, 1 pound ground beef, 1 medium onion, diced, 2 celery ribs, diced, and more.

Is Italian Meat Sauce suitable as soups & stews?

Yes, Italian Meat Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Meat Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Sauce Recipe

Name: Italian Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground pork*; 1 pound ground beef; 1 medium onion, diced; 2 celery ribs, diced; 2 small carrots, diced; 3 garlic cloves, minced; 1 teaspoon salt; 1 teaspoon pepper; 1 (8-ounce) package sliced fresh mushrooms; 2 (15-ounce) cans tomato sauce; 1 (14 1/2-ounce) can beef broth; 1 (10 3/4-ounce) can tomato puree; 1 (6-ounce) can Italian-style tomato paste; 1 tablespoon chopped fresh thyme; 1 tablespoon chopped fresh oregano; 1 tablespoon chopped fresh basil; 1 (20-ounce) package refrigerated cheese-filled ravioli, cooked; Garnish: chopped fresh basil

Italian Meat Sauce

Eats Now Editorial Team · 867 kcal · Soups & Stews

Italian Meat Sauce – a delicious recipe with ground pork, ground beef, onion, celery, carrots, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Italian Meat Sauce

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