How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meat Loaf?

You need 12 ingredients. The key ingredients include: 2 lb. ground beef, 1/2 lb. Italian link (Stevens) sausage, 1/2 c. chopped onion, 1/2 c. chopped celery, and more.

Is Italian Meat Loaf suitable as meat & poultry?

Yes, Italian Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Loaf Recipe

Name: Italian Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1/2 lb. Italian link (Stevens) sausage; 1/2 c. chopped onion; 1/2 c. chopped celery; 1/4 c. parsley flakes; 1 c. Italian bread crumbs; 1 c. milk; 1 egg, beaten; 1 tsp. salt; 1/2 tsp. pepper; 1 tsp. garlic powder; 1 jar Ragu sauce

Italian Meat Loaf

Eats Now Editorial Team · 673 kcal · Meat & Poultry

Italian Meat Loaf – a delicious recipe with ground beef, Italian link, onion, celery, parsley flakes, Italian bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Meat Loaf

How did you like this recipe?

Frequently Asked Questions