Try this homemade Italian Meat Loaf recipe the whole family will love. Made with condensed Italian tomato soup, ground chuck, Italian seasoned bread cru…
This Italian Meat Loaf relies on simple, everyday ingredients such as ground chuck, worcestershire sauce, egg, beaten and pepper. It comes together quickly and makes 4 servings, at about 57 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026