How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meat Loaf?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground round beef, 11 crumbled crackers, 6 oz. can tomato paste, 2 eggs, beaten, and more.

Is Italian Meat Loaf suitable as meat & poultry?

Yes, Italian Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Loaf Recipe

Name: Italian Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground round beef; 11 crumbled crackers; 6 oz. can tomato paste; 2 eggs, beaten; 1/2 c. onions, chopped; 1/4 c. green pepper, diced; 3/4 tsp. salt; dash of pepper

Italian Meat Loaf – a delicious recipe with ground round beef, crackers, tomato paste, eggs, onions, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground round beef
11 crumbled crackers
6 oz. can tomato paste
2 eggs, beaten
1/2 c. onions, chopped
1/4 c. green pepper, diced
3/4 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Meat Loaf

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