How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meat Loaf?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1 egg, 1/4 finely chopped onion, 3/4 c. Progresso bread crumbs, and more.

Is Italian Meat Loaf suitable as meat & poultry?

Yes, Italian Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Loaf Recipe

Name: Italian Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 egg; 1/4 finely chopped onion; 3/4 c. Progresso bread crumbs; 1/4 c. Progresso grated Parmesan cheese; 1/2 tsp. ground black pepper; 1 (15 oz.) jar Progresso marinara sauce

Italian Meat Loaf – a delicious recipe with ground beef, egg, onion, bread crumbs, Parmesan cheese, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 egg
1/4 finely chopped onion
3/4 c. Progresso bread crumbs
1/4 c. Progresso grated Parmesan cheese
1/2 tsp. ground black pepper
1 (15 oz.) jar Progresso marinara sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
391 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Meat Loaf

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