How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meat Loaf?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 egg, beaten, 1/2 c. bread crumbs (dry), 1/2 c. minced onion, and more.

Is Italian Meat Loaf suitable as meat & poultry?

Yes, Italian Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Loaf Recipe

Name: Italian Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 egg, beaten; 1/2 c. bread crumbs (dry); 1/2 c. minced onion; 2 (8 oz.) cans tomato sauce; 1/2 tsp. oregano; 1 tsp. salt; 1/8 tsp. pepper; 2 c. shredded Mozzarella cheese

Italian Meat Loaf – a delicious recipe with ground beef, egg, bread crumbs, onion, tomato sauce, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 egg, beaten
1/2 c. bread crumbs (dry)
1/2 c. minced onion
2 (8 oz.) cans tomato sauce
1/2 tsp. oregano
1 tsp. salt
1/8 tsp. pepper
2 c. shredded Mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
827 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Meat Loaf

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