How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meat Balls?

You need 9 ingredients. The key ingredients include: 1 1/2 c. wheat flour, 2 c. bread crumbs, 2 c. CASHEW CHEESE, 1 c. chopped pecans, and more.

Is Italian Meat Balls suitable as general?

Yes, Italian Meat Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Balls Recipe

Name: Italian Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. wheat flour; 2 c. bread crumbs; 2 c. CASHEW CHEESE; 1 c. chopped pecans; 1 Tbsp. basil; 1 tsp. marjoram; 1 tsp. salt; 1/2 tsp. garlic powder; 1 tsp. onion powder

Italian Meat Balls – a delicious recipe with flour, bread crumbs, CASHEW CHEESE, pecans, basil, marjoram. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. wheat flour
2 c. bread crumbs
2 c. CASHEW CHEESE
1 c. chopped pecans
1 Tbsp. basil
1 tsp. marjoram
1 tsp. salt
1/2 tsp. garlic powder
1 tsp. onion powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1227 kcal
Category
General

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Italian Meat Balls

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