How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Lasagna?

You need 7 ingredients. The key ingredients include: 1/4 tsp. pepper, 1 (15 oz.) container Ricotta cheese, 1 egg, beaten, 1/2 tsp. salt, and more.

Is Italian Lasagna suitable as pasta & noodles?

Yes, Italian Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Lasagna Recipe

Name: Italian Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 tsp. pepper; 1 (15 oz.) container Ricotta cheese; 1 egg, beaten; 1/2 tsp. salt; 1 c. sliced pitted olives; 4 c. shredded Mozzarella cheese; 3/4 c. grated Parmesan cheese

Italian Lasagna – a delicious recipe with pepper, Ricotta cheese, egg, salt, olives, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/4 tsp. pepper
1 (15 oz.) container Ricotta cheese
1 egg, beaten
1/2 tsp. salt
1 c. sliced pitted olives
4 c. shredded Mozzarella cheese
3/4 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
945 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Italian Lasagna

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