How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Herb Rolls?

You need 10 ingredients. The key ingredients include: 7 -9 ounces water (I started with 8 oz. and ended up adding a little bit more), 1 teaspoon salt, 1 1/2 teaspoons vegetable oil, 3 cups bread flour, and more.

Is Italian Herb Rolls suitable as general?

Yes, Italian Herb Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Herb Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Herb Rolls Recipe

Name: Italian Herb Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 -9 ounces water (I started with 8 oz. and ended up adding a little bit more); 1 teaspoon salt; 1 1/2 teaspoons vegetable oil; 3 cups bread flour; 1/2 tablespoon dried parsley; 2 teaspoons sugar; 2 teaspoons dried onion flakes; 1 teaspoon basil; 1/2 teaspoon garlic powder; 1 3/4 teaspoons yeast

Italian Herb Rolls

Eats Now Editorial Team · 354 kcal · General

Italian Herb Rolls – a delicious recipe with water, salt, vegetable oil, bread flour, parsley, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Italian Herb Rolls

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