How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Herb Bread?

You need 8 ingredients. The key ingredients include: 1 package dry yeast, 1 cup warm water, 2 tablespoons sugar, 1 teaspoon salt, and more.

Is Italian Herb Bread suitable as salads?

Yes, Italian Herb Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Herb Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Herb Bread Recipe

Name: Italian Herb Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package dry yeast; 1 cup warm water; 2 tablespoons sugar; 1 teaspoon salt; 1 egg, beaten; 2 tablespoons vegetable oil; 1 package good seasons Italian salad dressing mix; 2 ¼ cups flour

Italian Herb Bread – a delicious recipe with yeast, water, sugar, salt, egg, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 package dry yeast
1 cup warm water
2 tablespoons sugar
1 teaspoon salt
1 egg, beaten
2 tablespoons vegetable oil
1 package good seasons Italian salad dressing mix
2 ¼ cups flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Salads

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Italian Herb Bread

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