How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Gravy?

You need 9 ingredients. The key ingredients include: 2 large cans tomato puree, 1 large crushed tomato, 1 bunch fresh basil, 1 clove garlic, and more.

Is Italian Gravy suitable as meat & poultry?

Yes, Italian Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Gravy Recipe

Name: Italian Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 large cans tomato puree; 1 large crushed tomato; 1 bunch fresh basil; 1 clove garlic; pinch of salt and pepper; pinch of sugar; 1 pkg. pork neck bones; 5 or 6 Tbsp. olive oil; Parmesan cheese

Italian Gravy – a delicious recipe with tomato puree, tomato, fresh basil, clove garlic, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large cans tomato puree
1 large crushed tomato
1 bunch fresh basil
1 clove garlic
pinch of salt and pepper
pinch of sugar
1 pkg. pork neck bones
5 or 6 Tbsp. olive oil
Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stuffed Bell Peppers(For Two)
Cocktail Sausage Balls
Applesauce Meat Loaf
Busy Day Chicken And Rice

Italian Gravy

How did you like this recipe?

Frequently Asked Questions