How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Garden Vegetable Soup?

You need 6 ingredients. The key ingredients include: 1 (14 1/2 ounce) can chicken broth, 1 (14 1/2 ounce) can diced tomatoes (with Basil, Garlic, and Oregano, Del Monte brand is good), 1 (15 1/4 ounce) can sweet whole kernel corn, drained, 1 (14 1/2 ounce) can peas and carrots, drained, and more.

Is Italian Garden Vegetable Soup suitable as soups & stews?

Yes, Italian Garden Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Garden Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Garden Vegetable Soup Recipe

Name: Italian Garden Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 1/2 ounce) can chicken broth; 1 (14 1/2 ounce) can diced tomatoes (with Basil, Garlic, and Oregano, Del Monte brand is good); 1 (15 1/4 ounce) can sweet whole kernel corn, drained; 1 (14 1/2 ounce) can peas and carrots, drained; 1 (14 1/2 ounce) can French style green beans, drained; 1 1/2 cups cooked chicken, cut into bite size pieces

Italian Garden Vegetable Soup – a delicious recipe with chicken broth, tomatoes, sweet whole kernel corn, peas, French style green beans, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (14 1/2 ounce) can chicken broth
1 (14 1/2 ounce) can diced tomatoes (with Basil, Garlic, and Oregano, Del Monte brand is good)
1 (15 1/4 ounce) can sweet whole kernel corn, drained
1 (14 1/2 ounce) can peas and carrots, drained
1 (14 1/2 ounce) can French style green beans, drained
1 1/2 cups cooked chicken, cut into bite size pieces

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Quick Info

Servings
4 servings
Calories
234 kcal
Category
Soups & Stews

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Italian Garden Vegetable Soup

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