How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Garden Salad?

You need 9 ingredients. The key ingredients include: 1 package RONZONI HEALTHY HARVEST Fusilli, uncooked, 2 cups cherry tomatoes, halved, 2 cups thinly sliced green pepper, 1/4 cup chopped fresh parsley, and more.

Is Italian Garden Salad suitable as salads?

Yes, Italian Garden Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Garden Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Garden Salad Recipe

Name: Italian Garden Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package RONZONI HEALTHY HARVEST Fusilli, uncooked; 2 cups cherry tomatoes, halved; 2 cups thinly sliced green pepper; 1/4 cup chopped fresh parsley; 1 teaspoon dried oregano leaves; 1 clove garlic, minced; Salt and ground black pepper to taste; 1/4 cup grated Parmesan Cheese; 1 cup (8 ounces) Italian salad dressing

Italian Garden Salad – a delicious recipe with Fusilli, cherry tomatoes, green pepper, parsley, oregano, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 package RONZONI HEALTHY HARVEST Fusilli, uncooked
2 cups cherry tomatoes, halved
2 cups thinly sliced green pepper
1/4 cup chopped fresh parsley
1 teaspoon dried oregano leaves
1 clove garlic, minced
Salt and ground black pepper to taste
1/4 cup grated Parmesan Cheese
1 cup (8 ounces) Italian salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
Salads

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