Try this homemade Italian Fresh Tomato and Basil Dip recipe the whole family will love. Made with PHILADELPHIA Cream Cheese, grape tomatoes, shallots an…
This Italian Fresh Tomato and Basil Dip relies on simple, everyday ingredients such as grape tomatoes, quartered, chopped shallots, kraft grated parmesan cheese and thinly sliced fresh basil. It comes together quickly and makes 4 servings, at about 215 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026