How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian-French Toast?

You need 7 ingredients. The key ingredients include: 6 eggs, 1/2 cup milk, 2 teaspoons dried parsley, 12 slices white sandwich bread, and more.

Is Italian-French Toast suitable as breakfast?

Yes, Italian-French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Italian-French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian-French Toast Recipe

Name: Italian-French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1/2 cup milk; 2 teaspoons dried parsley; 12 slices white sandwich bread; 6 ounces mozzarella cheese; 1 cup vegetable oil for frying; 1 clove garlic, crushed

Italian-French Toast – a delicious recipe with eggs, milk, parsley, white sandwich bread, mozzarella cheese, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 eggs
1/2 cup milk
2 teaspoons dried parsley
12 slices white sandwich bread
6 ounces mozzarella cheese
1 cup vegetable oil for frying
1 clove garlic, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
885 kcal
Category
Breakfast

Eats Now Editorial Team

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Italian-French Toast

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