How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Flatbread?

You need 8 ingredients. The key ingredients include: 2 cups bisquick Original baking mix, 1/2 cup hot water, 2 tablespoons margarine or butter melted, 1/4 cup shredded cheddar cheese, and more.

Is Italian Flatbread suitable as general?

Yes, Italian Flatbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Flatbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Flatbread Recipe

Name: Italian Flatbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups bisquick Original baking mix; 1/2 cup hot water; 2 tablespoons margarine or butter melted; 1/4 cup shredded cheddar cheese; 1/4 cup shredded Monterey Jack cheese; 1/4 cup grated Parmesan cheese; 2 teaspoons parsley flakes; 1/2 teaspoon italian seasoning

Italian Flatbread – a delicious recipe with bisquick Original baking, water, margarine, cheddar cheese, shredded Monterey Jack cheese, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups bisquick Original baking mix
1/2 cup hot water
2 tablespoons margarine or butter melted
1/4 cup shredded cheddar cheese
1/4 cup shredded Monterey Jack cheese
1/4 cup grated Parmesan cheese
2 teaspoons parsley flakes
1/2 teaspoon italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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