Try this homemade Italian Fish Roll-Ups recipe the whole family will love. Made with sole fillets, string beans, onion and boiling water. Easy step-by-s…
This Italian Fish Roll-Ups relies on simple, everyday ingredients such as sole fillets, chopped onion, boiling water and (8 oz.) can tomato sauce. It comes together quickly and makes 4 servings, at about 321 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026