How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Deli Rollers?

You need 10 ingredients. The key ingredients include: 2 tablespoons butter, softened, 3 flour tortillas (10 inches), 6 slices provolone cheese, 6 thin slices deli ham, and more.

Is Italian Deli Rollers suitable as general?

Yes, Italian Deli Rollers falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Deli Rollers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Deli Rollers Recipe

Name: Italian Deli Rollers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter, softened; 3 flour tortillas (10 inches); 6 slices provolone cheese; 6 thin slices deli ham; 6 thin slices bologna; 30 thin slices pepperoni; 18 mild pickled pepper rings; 9 thin slices tomato; 6 lettuce leaves; 2 tablespoons mayonnaise

Try this homemade Italian Deli Rollers recipe the whole family will love. Made with butter, flour tortillas, provolone cheese and thin slices deli ham. …

This Italian Deli Rollers relies on simple, everyday ingredients such as butter, softened, flour tortillas (10 inches), provolone cheese and thin slices deli ham. It comes together quickly and makes 4 servings, at about 1235 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1235

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Deli Rollers

Tips for the best results

Variations & substitutions

My Personal Notes

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