How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Cookie Biscotti?

You need 9 ingredients. The key ingredients include: 6 eggs, 1 1/2 c. sugar, 6 tsp. baking powder, 1/2 lb. butter, melted (may use margarine), and more.

Is Italian Cookie Biscotti suitable as baking & desserts?

Yes, Italian Cookie Biscotti falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian Cookie Biscotti?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Cookie Biscotti Recipe

Name: Italian Cookie Biscotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 1/2 c. sugar; 6 tsp. baking powder; 1/2 lb. butter, melted (may use margarine); 4 c. flour; 1 to 1 1/2 tsp. vanilla; 1/2 box 10xx sugar; 1 Tbsp. butter; milk

Italian Cookie Biscotti – a delicious recipe with eggs, sugar, baking powder, butter, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 eggs
1 1/2 c. sugar
6 tsp. baking powder
1/2 lb. butter, melted (may use margarine)
4 c. flour
1 to 1 1/2 tsp. vanilla
1/2 box 10xx sugar
1 Tbsp. butter
milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1995 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Italian Cookie Biscotti

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