How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Cole Slaw?

You need 7 ingredients. The key ingredients include: 1 medium head cabbage or 2 bags (ready cut slaw cabbage), 1 medium onion, sliced, 1 c. cider vinegar, 3/4 c. salad oil, and more.

Is Italian Cole Slaw suitable as salads?

Yes, Italian Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Cole Slaw Recipe

Name: Italian Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage or 2 bags (ready cut slaw cabbage); 1 medium onion, sliced; 1 c. cider vinegar; 3/4 c. salad oil; 5/8 c. sugar; 1 tsp. dry mustard; 1 tsp. salt (optional)

Italian Cole Slaw – a delicious recipe with head cabbage, onion, cider vinegar, salad oil, sugar, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium head cabbage or 2 bags (ready cut slaw cabbage)
1 medium onion, sliced
1 c. cider vinegar
3/4 c. salad oil
5/8 c. sugar
1 tsp. dry mustard
1 tsp. salt (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
563 kcal
Category
Salads

Eats Now Editorial Team

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Italian Cole Slaw

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