Italian Chops With Pasta Recipe

Name: Italian Chops With Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bone-in pork loin chops (8 ounces each); 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 tablespoon olive oil; 1 medium green pepper, chopped; 1 medium red onion, chopped; 3 garlic cloves, minced; 1/3 cup dry red wine or chicken broth; 2 cans (14-1/2 ounces each) fire-roasted diced tomatoes, undrained; 1-1/2 teaspoons Italian seasoning; Hot cooked penne pasta; Shredded Parmesan cheese, optional

Servings: persons

4 bone-in pork loin chops (8 ounces each)
1/2 teaspoon salt
1/2 teaspoon pepper
1 tablespoon olive oil
1 medium green pepper, chopped
1 medium red onion, chopped
3 garlic cloves, minced
1/3 cup dry red wine or chicken broth
2 cans (14-1/2 ounces each) fire-roasted diced tomatoes, undrained
1-1/2 teaspoons Italian seasoning
Hot cooked penne pasta
Shredded Parmesan cheese, optional

1
Sprinkle pork chops with salt and pepper. Brown chops in oil in a large skillet. Remove and keep warm. Saute green pepper and onion in the same skillet until crisp-tender. Add garlic; cook 1 minute longer.
2
Add wine, stirring to loosen browned bits from pan. Bring to a boil; cook until liquid is almost evaporated. Add tomatoes and Italian seasoning. Cook and stir for 2-3 minutes or until sauce is slightly thickened.
3
Return chops to the skillet. Cover and simmer for 3-5 minutes or until a thermometer reads 145u00b0. Let stand for 5 minutes before serving. Serve with pasta. Sprinkle with cheese if desired.

470

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 bone-in pork loin chops (8 ounces each), 1/2 teaspoon salt, 1/2 teaspoon pepper, 1 tablespoon olive oil, and more.

Yes, Italian Chops With Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chops With Pasta

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