Italian Chili Recipe

Name: Italian Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. lean ground beef; 1 medium onion, chopped; 1/2 c. chopped green pepper; 1/2 c. chopped celery; 1 clove minced garlic; 1 (28 oz.) can tomatoes, cut up; 1 (15 oz.) can kidney beans, drained; 1 1/2 c. tomato juice; 1 (8 oz.) can mushrooms, drained; 1 (6 oz.) can tomato paste; 3 1/2 oz. sliced pepperoni; 1 1/2 tsp. Italian seasoning; 1/2 tsp. salt; 1/2 tsp. sugar; 1/2 tsp. dried crushed red pepper

Servings: persons

1/2 lb. lean ground beef
1 medium onion, chopped
1/2 c. chopped green pepper
1/2 c. chopped celery
1 clove minced garlic
1 (28 oz.) can tomatoes, cut up
1 (15 oz.) can kidney beans, drained
1 1/2 c. tomato juice
1 (8 oz.) can mushrooms, drained
1 (6 oz.) can tomato paste
3 1/2 oz. sliced pepperoni
1 1/2 tsp. Italian seasoning
1/2 tsp. salt
1/2 tsp. sugar
1/2 tsp. dried crushed red pepper

1
Crumble beef into a 3-quart casserole dish.
2
Stir in onion, green pepper, celery and garlic.
3
Cover and microwave on High for 5 to 8 minutes, until beef is done and vegetables are tender-crisp, stirring twice to break apart.
4
Stir in remaining ingredients; mix well.
5
Recover and microwave at High for 20 minutes, stirring once or twice.
6
Microwave, uncovered, for 10 to 15 minutes until flavors are well blended.

240

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 lb. lean ground beef, 1 medium onion, chopped, 1/2 c. chopped green pepper, 1/2 c. chopped celery, and more.

Yes, Italian Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chili

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