How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chickpea Salad?

You need 7 ingredients. The key ingredients include: 1/4 c. oil, 3 Tbsp. red wine vinegar, 1 tsp. salt, 1/2 tsp. oregano, and more.

Is Italian Chickpea Salad suitable as salads?

Yes, Italian Chickpea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Chickpea Salad Recipe

Name: Italian Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. oil; 3 Tbsp. red wine vinegar; 1 tsp. salt; 1/2 tsp. oregano; 1/8 tsp. white pepper; 1 (20 oz.) can chickpeas, drained; 1 small onion, chopped

Italian Chickpea Salad – a delicious recipe with oil, red wine vinegar, salt, oregano, white pepper, chickpeas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 c. oil
3 Tbsp. red wine vinegar
1 tsp. salt
1/2 tsp. oregano
1/8 tsp. white pepper
1 (20 oz.) can chickpeas, drained
1 small onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Salads

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