How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chicken & Sausage With Peppers?

You need 12 ingredients. The key ingredients include: 1 tbsp. olive oil, 4 Italian link sausages, about 12 oz. total, 1 frying chicken, skin removed, cut into serving pieces, 1 medium onion, about 4 oz., and more.

Is Italian Chicken & Sausage With Peppers suitable as meat & poultry?

Yes, Italian Chicken & Sausage With Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Chicken & Sausage With Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chicken & Sausage With Peppers Recipe

Name: Italian Chicken & Sausage With Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. olive oil; 4 Italian link sausages, about 12 oz. total; 1 frying chicken, skin removed, cut into serving pieces; 1 medium onion, about 4 oz.; 2 medium green bell peppers, about 10 oz.; 2 large garlic cloves; 2 tbsp. red wine vinegar; 1 can (16 oz.) diced tomatoes; 3/4 tsp. dried basil; 1/4 tsp. fennel seeds, optional; Crushed red pepper flakes to taste; Salt and pepper to taste

Italian Chicken & Sausage With Peppers

Eats Now Editorial Team · 189 kcal · Meat & Poultry

Italian Chicken & Sausage With Peppers – a delicious recipe with olive oil, Italian link sausages, chicken, onion, green bell peppers, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Chicken & Sausage With Peppers

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