Italian Chicken Rolls Recipe

Name: Italian Chicken Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons olive oil; 1/4 cup coarsely chopped onion; 4 boneless skinless chicken breasts; 4 slices mozzarella cheese; 1/2 teaspoon garlic powder; 1/2 teaspoon dried oregano; 1/4 teaspoon ground black pepper; 1/2 cup fine dry breadcrumb; 1/2 cup chicken broth; 2 tablespoons grated parmesan cheese; 1/2 teaspoon onion salt; 4 teaspoons butter

Servings: persons

4 teaspoons olive oil
1/4 cup coarsely chopped onion
4 boneless skinless chicken breasts
4 slices mozzarella cheese
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/4 teaspoon ground black pepper
1/2 cup fine dry breadcrumb
1/2 cup chicken broth
2 tablespoons grated parmesan cheese
1/2 teaspoon onion salt
4 teaspoons butter

1
Grease a 2-quart baking dish. Heat 1 tsp of the oil in a small saucepan over medium heat. Add onion; cook for 3 to 5 minutes or until tender.
2
Place each chicken breast between 2 pieces of plastic wrap. Pound lightly until about 1/8 inch thick. Remove plastic wrap.
3
Brush tops of chicken breasts with remaining oil. On each chicken breast, place 1 slice of the mozzarella cheese and one-quarter of the cooked onion.
4
Combine garlic powder, oregano and pepper in a small bowl. Sprinkle evenly over chicken breasts. Fold in the sides and bottoms of chicken breasts; roll up each piece into a spiral, pressing edges to seal. Place bread crumbs in a shallow bowl; roll chicken roll-ups in crumbs to coat. Place in prepared baking dish. Drizzle broth over chicken. Sprinkle with Parmesan cheese and onion salt. Place 1 tsp of the butter on top of each roll-up.
5
Bake in 375F oven for 20 to 25 minutes or until chicken is no longer pink.
6
Serve with pasta.

420

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 teaspoons olive oil, 1/4 cup coarsely chopped onion, 4 boneless skinless chicken breasts, 4 slices mozzarella cheese, and more.

Yes, Italian Chicken Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chicken Rolls

How did you like this recipe?

Frequently Asked Questions