Italian Chicken Pasta

1. 1

   In large saucepan on medium heat, melt oleo.

2. 2

   Stir in flour and let cook for 1 minute.

3. 3

   Add undrained stewed tomatoes, spaghetti sauce, onion, water and pepper.

4. 4

   Cook and stir until thickened.

5. 5

   Add diced chicken and cooked pasta.

6. 6

   Let flavors blend for 5 to 7 minutes.

7. 7

   Place cheese slices on top.

8. 8

   Let melt and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.