Try this homemade Zucchini Noodles With Vegan Almond Pesto recipe the whole family will love. Made with Zucchini, My TK, Tomato and Hearts. Easy step-by…
This Zucchini Noodles With Vegan Almond Pesto relies on simple, everyday ingredients such as whole medium size zucchini, whole tomato, chopped and hemp hearts. It comes together quickly and makes 4 servings, at about 10 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026