Italian Chicken Noodle Soup Recipe

Name: Italian Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra-virgin olive oil; 1 medium onion, chopped; 2 carrots, chopped; 1 celery stalk, chopped; Kosher salt; Freshly ground black pepper; 6 cups chicken stock; 1 (32-ounce) can whole tomatoes in juice; 2 pounds boneless skinless chicken thighs, sliced; 1 chunk parmesan rind (optional); 2 teaspoons dried oregano, crumbles; 5 ounces no-boil lasagna noodles, broken into pieces; Fresh basil leaves for garnish

Servings: persons

2 tablespoons extra-virgin olive oil
1 medium onion, chopped
2 carrots, chopped
1 celery stalk, chopped
Kosher salt
Freshly ground black pepper
6 cups chicken stock
1 (32-ounce) can whole tomatoes in juice
2 pounds boneless skinless chicken thighs, sliced
1 chunk parmesan rind (optional)
2 teaspoons dried oregano, crumbles
5 ounces no-boil lasagna noodles, broken into pieces
Fresh basil leaves for garnish

1
In a large heavy pot, heat the oil over medium high heat until hot.
2
Stir in the onion, carrots, celery, 1/2 teaspoon salt and 1/4 teaspoon pepper, and cook, stirring occasionally, until golden, about 6 minutes.
3
Stir in the stock, tomatoes with their juices, chicken, parmesan rind (if using), and oregano, then bring to a gentle boil.
4
Cook until the chicken is cooked through, 20 to 25 minutes, then stir in the lasagna noodles and boil until tender, about 5 minutes.
5
Season the soup with salt and pepper to taste, then serve topped with basil leaves.

1345

kcal

Calories

Fat

Carbs

182

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tablespoons extra-virgin olive oil, 1 medium onion, chopped, 2 carrots, chopped, 1 celery stalk, chopped, and more.

Yes, Italian Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chicken Noodle Soup

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