How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chicken?

You need 10 ingredients. The key ingredients include: 4 tbsp olive oil, 4 None chicken breasts, each cut into 3 on the diagonal, 60 g blanched almonds, 4 None onions, peeled and finely chopped, and more.

Is Italian Chicken suitable as meat & poultry?

Yes, Italian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chicken Recipe

Name: Italian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp olive oil; 4 None chicken breasts, each cut into 3 on the diagonal; 60 g blanched almonds; 4 None onions, peeled and finely chopped; 2 None garlic cloves, peeled and finely chopped; 1.2 kg beef tomatoes, coarsely chopped; 150 ml dry white wine; 120 g pitted black olives; 15 p parsley, chopped; None None crusty bread to serve (optional)

Italian Chicken

Eats Now Editorial Team · 688 kcal · Meat & Poultry

Italian Chicken – a delicious recipe with olive oil, chicken breasts, blanched almonds, onions, garlic, beef tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Chicken

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