How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chef'S Salad?

You need 19 ingredients. The key ingredients include: 4 cups romaine lettuce, sliced thinly, 1 cup cherry tomatoes, quartered, 1/2 cucumber, cubed, 3 green onions, chopped, and more.

Is Italian Chef'S Salad suitable as salads?

Yes, Italian Chef'S Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Chef'S Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Chef'S Salad Recipe

Name: Italian Chef'S Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups romaine lettuce, sliced thinly; 1 cup cherry tomatoes, quartered; 1/2 cucumber, cubed; 3 green onions, chopped; 1/2 cup mushroom, sliced; 3/4 cup canned white beans, drained and rinsed; 1 -2 ounce dry salami, cut in thin strips; 1 ounce provolone cheese, cut in thin strips; 1 avocado, diced (optional); 1/2 cup artichoke heart, diced (optional); 1/2 cup broccoli floret, blanched (optional); 2 tablespoons roasted red peppers, chopped (optional); 2 tablespoons olives, chopped (optional); Dressing; 1/2 teaspoon seasoning salt (optional); 2 teaspoons seasoned pepper; 1/2 teaspoon garlic powder; 6 tablespoons olive oil; 2 -3 tablespoons balsamic vinegar

Italian Chef'S Salad

Eats Now Editorial Team · 368 kcal · Salads

Italian Chef'S Salad – a delicious recipe with romaine lettuce, cherry tomatoes, cucumber, green onions, mushroom, canned white beans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Italian Chef'S Salad

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