How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taste-Of-Fall Salad ?

You need 11 ingredients. The key ingredients include: 2/3 cup pecan halves, 1/4 cup balsamic vinegar, divided, Dash cayenne pepper, Dash ground cinnamon, and more.

Is Taste-Of-Fall Salad suitable as salads?

Yes, Taste-Of-Fall Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taste-Of-Fall Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taste-Of-Fall Salad Recipe

Name: Taste-Of-Fall Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup pecan halves; 1/4 cup balsamic vinegar, divided; Dash cayenne pepper; Dash ground cinnamon; 3 tbsp. sugar, divided; 1 (5 oz.) pkg. spring mix salad greens; 1/4 cup olive oil; 1 tsp. Dijon mustard; 1/8 tsp. salt; 1 medium pear, thinly sliced; 1/4 cup shredded Parmesan cheese

Taste-Of-Fall Salad

Eats Now Editorial Team · 483 kcal · Salads

Taste-Of-Fall Salad – a delicious recipe with pecan halves, balsamic vinegar, cayenne pepper, ground cinnamon, sugar, spring mix salad greens. Easy to follow and perfect for any occasion.

Serves 4 Salads

Taste-Of-Fall Salad

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