How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Cheese Rolls ?

You need 9 ingredients. The key ingredients include: 1 pound whole milk ricotta cheese, 8 ounces Italian cheese blend, 1 egg beaten, 1 tablespoon freshly chopped flat leaf parsley, and more.

Is Italian Cheese Rolls suitable as general?

Yes, Italian Cheese Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Cheese Rolls ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Cheese Rolls Recipe

Name: Italian Cheese Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound whole milk ricotta cheese; 8 ounces Italian cheese blend; 1 egg beaten; 1 tablespoon freshly chopped flat leaf parsley; 1 clove garlic, pressed; Salt and freshly ground black pepper; 16 egg roll skins; Peanut or vegetable oil for deep frying; Marinara sauce for serving

Italian Cheese Rolls – a delicious recipe with milk ricotta cheese, Italian cheese blend, egg, flat leaf parsley, clove garlic, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound whole milk ricotta cheese
8 ounces Italian cheese blend
1 egg beaten
1 tablespoon freshly chopped flat leaf parsley
1 clove garlic, pressed
Salt and freshly ground black pepper
16 egg roll skins
Peanut or vegetable oil for deep frying
Marinara sauce for serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
907 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gluhwein (German Mulled Wine)
Best In The World Beet Pickles Recipe
Billionaire Bars
Sunny Slices

Italian Cheese Rolls

How did you like this recipe?

Frequently Asked Questions