How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Cheese Cookies?

You need 13 ingredients. The key ingredients include: 2 cups sugar, 1 cup butter, softened, 1 teaspoon vanilla extract, 1 teaspoon salt, and more.

Is Italian Cheese Cookies suitable as baking & desserts?

Yes, Italian Cheese Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian Cheese Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Cheese Cookies Recipe

Name: Italian Cheese Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 1 cup butter, softened; 1 teaspoon vanilla extract; 1 teaspoon salt; 1 15-oz. container ricotta cheese; 4 cups all-purpose flour; 1 teaspoon baking soda; Sweet Vanilla Icing:; 2/3 cup plus 1 T. sweetened condensed milk; 1/2 cup butter, softened; 1 teaspoon vanilla extract; 2 cups powdered sugar; Optional: red food coloring

Italian Cheese Cookies

Eats Now Editorial Team · 1742 kcal · Baking & Desserts

Italian Cheese Cookies – a delicious recipe with sugar, butter, vanilla, salt, ricotta cheese, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Italian Cheese Cookies

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