How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Cheese Balls?

You need 13 ingredients. The key ingredients include: 1 c. finely crushed bread crumbs or crackers, 1/2 c. shredded cheese, 1/2 c. finely chopped walnuts, 5 eggs, beaten (Egg Beaters may be used), and more.

Is Italian Cheese Balls suitable as snacks & appetizers?

Yes, Italian Cheese Balls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Italian Cheese Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Cheese Balls Recipe

Name: Italian Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. finely crushed bread crumbs or crackers; 1/2 c. shredded cheese; 1/2 c. finely chopped walnuts; 5 eggs, beaten (Egg Beaters may be used); 1/2 c. chopped onion; 1/2 clove garlic, minced; 1 tsp. salt; 1/2 c. oil; 1 c. water; 1 (8 oz.) can tomato sauce; 1 (8 oz.) can tomato soup; 1/2 c. grated cheese; 1 pkg. George Washington broth

Italian Cheese Balls

Eats Now Editorial Team · 906 kcal · Snacks & Appetizers

Italian Cheese Balls – a delicious recipe with bread crumbs, shredded cheese, walnuts, eggs, onion, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Italian Cheese Balls

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