How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Butter?

You need 10 ingredients. The key ingredients include: 1 tablespoon crushed red pepper flakes, 1 tablespoon ground black pepper, 1 tablespoon dried oregano, 1 tablespoon dried rosemary, and more.

Is Italian Butter suitable as general?

Yes, Italian Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Butter Recipe

Name: Italian Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon crushed red pepper flakes; 1 tablespoon ground black pepper; 1 tablespoon dried oregano; 1 tablespoon dried rosemary; 1 tablespoon dried basil; 1 tablespoon dried parsley; 1 tablespoon garlic powder; 1 tablespoon minced garlic; 1 teaspoon salt; 1/4 cup extra virgin olive oil

Italian Butter

Eats Now Editorial Team · 163 kcal · General

Italian Butter – a delicious recipe with red pepper, ground black pepper, oregano, rosemary, basil, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Italian Butter

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