Italian Broccoli and Provolone Pizza

1. 1

   Cook broccoli as directed on package until crisp tender;drain.

2. 2

   Preheat oven to 425.

3. 3

   Lightly grease jelly roll pan, 15 1/2 x 10 1/2 x 1 inch.

4. 4

   Unroll pizza crust dough and press evenly in pan.

5. 5

   Bake crust 8 minutes or until light golden brown.

6. 6

   Spread tomato sauce over crust.

7. 7

   Top with broccoli, mushrooms, peppers and cheese.

8. 8

   Bake 10-12 minutes or until crust is deep golden brown and cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.