Italian Bread Sticks

1. 1

   Preheat oven to 350u00b0.

2. 2

   Spray 2 baking sheets with cooking spray.

3. 3

   Combine Parmesan, oregano, basil and pepper in small bowl; mix well and set aside.

4. 4

   Beat egg white with water; set aside. Unroll dough; separate at perforation.

5. 5

   Cut each strip lengthwise into 2 separate strips, each 1/2-inch thick.

6. 6

   Brush dough with egg white mixture; sprinkle with cheese mixture.

7. 7

   Fold dough strips in half lengthwise; twist each strip to form bread sticks.

8. 8

   Press ends together to seal.

9. 9

   Brush twist with remaining egg white mixture. Sprinkle with remaining cheese mixture.

10. 10

    Arrange in baking sheets. Bake until golden brown, about 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.