How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Biscotti?

You need 8 ingredients. The key ingredients include: 6 eggs, 1 c. butter or margarine, 1 3/4 c. sugar, 2 Tbsp. anise extract or oil, and more.

Is Italian Biscotti suitable as general?

Yes, Italian Biscotti falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Biscotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Biscotti Recipe

Name: Italian Biscotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 c. butter or margarine; 1 3/4 c. sugar; 2 Tbsp. anise extract or oil; 3 Tbsp. baking powder; 2 tsp. vanilla; 6 c. flour; 1/2 lb. toasted almonds

Italian Biscotti – a delicious recipe with eggs, butter, sugar, anise, baking powder, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 eggs
1 c. butter or margarine
1 3/4 c. sugar
2 Tbsp. anise extract or oil
3 Tbsp. baking powder
2 tsp. vanilla
6 c. flour
1/2 lb. toasted almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2774 kcal
Category
General

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