How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Beef Gravy?

You need 7 ingredients. The key ingredients include: 2 to 3 c. water, 2 to 3 beef bouillon cubes, 1 tsp. each: marjoram, thyme and oregano, a few drops of Tabasco, and more.

Is Italian Beef Gravy suitable as meat & poultry?

Yes, Italian Beef Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Beef Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Beef Gravy Recipe

Name: Italian Beef Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 c. water; 2 to 3 beef bouillon cubes; 1 tsp. each: marjoram, thyme and oregano; a few drops of Tabasco; 2 Tbsp. Worcestershire sauce; 1 clove garlic; 1/2 c. chopped green pepper

Italian Beef Gravy – a delicious recipe with water, thyme, Worcestershire sauce, clove garlic, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 c. water
2 to 3 beef bouillon cubes
1 tsp. each: marjoram, thyme and oregano
a few drops of Tabasco
2 Tbsp. Worcestershire sauce
1 clove garlic
1/2 c. chopped green pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hot Chicken Sandwiches
Pork Roast
Soybean Hamburger Casserole
One Pot Cabbage Kielbasa

Italian Beef Gravy

How did you like this recipe?

Frequently Asked Questions