Italian Beef

1. 1

   Cook all ingredients except onions on top of stove for 3 to 4 hours in covered pan.

2. 2

   During last 1/2 hour, remove meat; slice thinly with electric knife.

3. 3

   Return sliced meat to broth.

4. 4

   Add sliced onion and cook another 1/2 hour or until onions are soft. Serve as roast or make sandwiches when served on kaiser rolls.

No additional tips available.