How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Beef?

You need 6 ingredients. The key ingredients include: 3 to 4 lb. chuck or shoulder roast, 1/2 tsp. seasoned salt, 1/2 pkg. dry Italian salad dressing mix, 1/2 pkg. dry onion soup mix, and more.

Is Italian Beef suitable as soups & stews?

Yes, Italian Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Beef Recipe

Name: Italian Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. chuck or shoulder roast; 1/2 tsp. seasoned salt; 1/2 pkg. dry Italian salad dressing mix; 1/2 pkg. dry onion soup mix; 3 cloves garlic; 1 small jar pepperoncini peppers and juice

Italian Beef – a delicious recipe with salt, Italian salad dressing, onion soup, garlic, pepperoncini peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 to 4 lb. chuck or shoulder roast
1/2 tsp. seasoned salt
1/2 pkg. dry Italian salad dressing mix
1/2 pkg. dry onion soup mix
3 cloves garlic
1 small jar pepperoncini peppers and juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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